TR Tállya Radicals

ASZÚ

2017

TR Tállya Radicals are a group of friends passionate about Tokaj who decided to create a winery together in the village of Tállya in 2012. With the goal of highlighting the beautiful dry and sweet wines of Furmint and Hárslevelű, they have been working organically since the beginning. They describe themselves as part of the new Tokaji generation, making wines with vigor, unafraid of experimentation, with fresher, lighter tones.

This is a traditional 6 Puttonyos Aszú from a classically beautiful Tokaji vintage. Fermentation was spontaneous with native yeasts in new 300 L Hungarian oak. 220 kg of Aszú berries were soaked for 48 hours in the fermenting late harvest wine, and then pressed in the traditional vertical press. The wine was then aged in new 300 L Hungarian oak barrels for 24 months.

The wine is balanced and fresh, with citrus, raspberry, baking spices, almonds and pineapple on the nose and mouth. 90% Furmint, 10% Hárslevelű.